BALTIC VET Skills competition in catering and food industry sectors (VET SKILLS)
Project will prepare and organize the Baltic VET skills competition in catering and food industry sectors. For that the project creates manual for organizing competitions, create competition rules and agree on evaluation requirements in order to talk the same language and properly prepare students for local, national,
Baltic competition leading to EUROSKILLS and WORLDSKILLS.
Target groups- students of catering and food industry sectors and teachers who prepare students for competition.
IO1 –MANUAL FOR COMPETITION ORGANIZATION
IO2 – COMPETITIONS RULES
IO3 – EVALUATION GUIDELINES
Kristi Luht, firstname.lastname@example.org